Industry solutions in the food industry

In the food industry, wastewater is inevitably characterized by a high organic load. The direct discharge of such wastewater into the public sewer system is either prohibited or subject to strict regulations, which lead to considerable costs in the form of heavy polluter surcharges. Efficient wastewater treatment therefore plays a key role in meeting regulatory requirements and saving costs.

In addition, proper wastewater treatment in the food industry also offers the opportunity to utilize valuable biogas potential. Organic components in the wastewater can be broken down in biological treatment plants to produce biogas. This biogas can be used to sustainably reduce the energy costs of the operation.